About

A seventeen-year veteran of the restaurant & hospitality business in Los Angeles, Kate Green cut her teeth under Chef Nancy Silverton, where she worked her way up from answering the phones to Director of Communications for the Mozza Restaurant Group. She created and co-hosted the talk show (and podcast) Tastemade Presents: Table Setting, and founded Vinyl & Vino - a quarterly pop-up bringing together chefs and winemakers to showcase their talents alongside DJs spinning unique vinyl records. Most recently she served as Director of Business Development for Napa-based private wine advisory firm Harper’s Club. In her off time, she can usually be found with a glass of great Champagne in her hand, watching Major League Baseball, or hopping on a plane to a new travel destination.

Recently relocating to Chicago after almost 20 years in Los Angeles, she is excited to immerse herself in one of the greatest food cities in the nation.