Taps & Barrels Beerhouse

Why You’ll Love It

Casual, delicious, and thoughtfully designed, Frankie's Uptown is made for after-work relaxation. Their pub-style menu features filling delights like the STRoll, made from handcrafted bread dough stuffed to the brim with cheeses and meats baked to a golden brown. They also have an array of whiskeys, bourbons, and cocktails to take the edge off.

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Why You’ll Love It

This beer lovers destination in Las Vegas features two stories of food, beer, and sports that overlook the Strip. They've got an on-site microbrewery, over 30 beers on tap, a rooftop bar, an old school arcade, giant tv screens playing all of your favorite sports, and some of the best bar food around.

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Why You’ll Love It

Named one of Vegas' "Best Rooftop Bars" by Thrillist, this Paris Las Vegas sports-watching oasis has beer, stadium food favorites, multiple large-screen TVs, and did we mention the beer? With over 100 different brews to choose from, including flights, a 9,000-foot outdoor deck with Bellagio Fountain views, and a calendar full of watch events for nearly every sport, this is where the biggest fans come to cheer on their favorite team.

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Why You’ll Love It

Eggslut is an American egg-centric eatery, serving signature breakfast sandwiches and dessert coffee at a counter service spot inside the Cosmopolitan Las Vegas.

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Why You’ll Love It

At Kassi Beach House, every day is summer vacation. Enjoy the carefree atmosphere filled with golden light, DJ lineups, and poolside seating, where you can enjoy authentic Italian coastal cuisine paired with a refreshing drink menu. We can almost feel the ocean breeze.

+ 1 Recommend

Why You’ll Love It

This neon-lit BBQ spot was Open Table's Diner's Choice in 2022, and when you dig into their Southern-influenced comfort food, it'll become one of your new favorites too. The high-energy ambiance, delicious menu, and awesomeness of Area15 combine for an unforgettable night out.

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Why You’ll Love It

A restaurant that celebrates the intersection of Mexican and Chinese cultures through a menu of tacos and noodles served in a festive, stylish setting. Chef José Andrés outdid himself with this unique dining concept that you have to experience to understand exactly how these flavors deliciously compliment each other.

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